Step 1  - Cut the button mushrooms into slices

Step 2  - Cut the red bell pepper into half, deseed and cut into finger slices

Step 3  - Put some oil (Lurpack butter is used in the video) into a saucepan

Step 4  - Put the saucepan over a medium heat

Step 5  - Once the saucepan is heated up; add the red pepper

Step 6  - Stir the peppers with a wooden spoon

Step 7  - Add the sliced mushrooms to the saucepan

Step 8  - Add the chicken chunks into the saucepan

Step 9  - Shake the saucepan

Step 10  - Wash your hands if you touched the raw chicken

Step 11  - Continue to stir the saucepan with the wooden spoon until the chicken has cooked

Step 12  - Empty the Uncle Bens sauce into the pan

Step 13  - Mix the sauce into the ingredients

Step 14  - Cook the rice according to the instructions on the packet

Step 15  - Let the sauce simmer and thicken

Step 16  - Spoon the rice onto a plate

Step 17  - Slop the curry onto the plate next to the rice

Step 18  - Grill the naan bread in the toaster

Step 19  - Enjoy the fresh curry!